The part-time Food Service Worker is in Nutrition and Food Services and performs duties to provide optimal meal tray delivery and retrieval to the Veterans. The incumbent performs tasks with several steps or a sequence of tasks that require attention to work operations (i.e. assembly, portioning, and serving of food, tray delivery and retrieval and clean up tasks).
Providing Health Care for Veterans: The Veterans Health Administration is America’s largest integrated health care system, providing care at 1,255 health care facilities, including 170 medical centers and 1,074 outpatient sites of care of varying complexity (VHA outpatient clinics), serving 9 million enrolled Veterans each year.
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